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The Bar at Moniker General - San Diego
Happy Hour
Home
About
Cocktail Menus
Spirits
Tapas Menu
Live Music
Book Our Veneus
The Bar at Moniker General - San Diego
Happy Hour
Home
About
Cocktail Menus
Spirits
Tapas Menu
Live Music
Book Our Veneus
1_Bar_MainLogo_White.png
DSC04064.jpg
Clarified Milk Punch - Tequila Pineapple.jpg
French Connection (1).jpg
LR - Whiskey Sour-23.jpg
The Bar at Moniker General Live Music Walter Brothers-13.jpg
The Bar at Moniker General Live Music Walter Brothers-5.jpg
MonikerCocktail--546.jpg
M-55.jpg
Whiskey Sour
Clarified Milk Punch - Clover Club.jpg
Infusión Frío De Coco (2).jpg
DSC04015.jpg
1_Bar_MainLogo_White.png
DSC04064.jpg
Clarified Milk Punch - Tequila Pineapple.jpg
French Connection (1).jpg
LR - Whiskey Sour-23.jpg
The Bar at Moniker General Live Music Walter Brothers-13.jpg
The Bar at Moniker General Live Music Walter Brothers-5.jpg
MonikerCocktail--546.jpg
M-55.jpg
Whiskey Sour
Clarified Milk Punch - Clover Club.jpg
Infusión Frío De Coco (2).jpg
DSC04015.jpg

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@monikergeneralbar

The Oaxacan Triceratops The name for this drink was inspired by the base spirit and the drinks appearance. We are using Union Mezcal as the base along with a prickly pear syrup. Prickly pear is native to the Americas, but found in abundance in Mexi
First feature on our new Summer Cocktail Menu, The San Diego Citrulline. Which fruit encapsulates Summer more than watermelon? We infused Vodka with red and yellow watermelon and decided to tone the sweetness down with a hint of mint and a kick of
Come join us tonight for National Bourbon Day. We are offering our own version of the Kentucky Bourbon Trail with a flight featuring some of our favorites. Peerless Bourbon - On June 22, 2019 Peerless just rereleased their bourbon for the first tim
Come try our Spring Cocktails before they're gone. Our new Summer menu rolls out Friday June 17th (swipe right to see the Spring Menu). Fan Favorites: -Mexican Candy -Kilauea Collins -Kiwi Strawberry Mule Bar opens at 3 and we have live music ton
Why do bartenders use jiggers? Jiggers are a vital piece to a balanced, precise and delectable cocktail. An inaccurate pour can throw off the entire cocktail. They were patented in 1893 by Cornelius P. Dungan and bartenders in the United States be
The Whiskey Sour The first recipe was published in 'The Bartenders Guide' by Jerry Thomas but British sailors were drinking this classic long before. It was initially made with sailors grogg and they added citrus to ward off scurvy while at sea. Th
June 14th is @nationalbourbonday and we have an eclectic collection to celebrate. What differentiates America's "Native Spirit" from the rest? There are several, but to name a few: bourbon must have a mash bill with at least 51% corn an
Happy Memorial Day weekend and thank you to all the United States Armed Forces 🇺🇸 who have and continue to selflessly serve our country. We will be kicking off the weekend with one of our favorite bands @cannon_wildu starting tonight at 7 P.M. come
Our Poema Cava Brut Rosé derives from Cava,Spain and is bursting with notes of strawberries, raspberries and rose petals. It’s fresh and juicy with a crisp after taste; perfect for a sunny San Diego day. Come grab a glass and catch @thew
Our bartenders @monikergeneralbar are knowledgeable and experienced in offering a wide range of cocktails - from classics to contemporary. There is a cocktail for everyone regardless of base preference; Tequila, Vodka, Rum or Whiskey. Visit us today
Masataka Taketsuru Vs. Shinjiro Torii , the entangled history of these two distillers dates back to 1934 when the former left Suntory to start Yoichi. Come try some today and settle the debate for yourself @monikergeneralbar
Open Tuesday - Saturday 3:00 P.M. - 10:00 P.M. & Sunday 2:00 P.M. - 7:00 P.M. (Join us for live music Friday & Saturday nights)
The Oaxacan Triceratops The name for this drink was inspired by the base spirit and the drinks appearance. We are using Union Mezcal as the base along with a prickly pear syrup. Prickly pear is native to the Americas, but found in abundance in Mexi First feature on our new Summer Cocktail Menu, The San Diego Citrulline. Which fruit encapsulates Summer more than watermelon? We infused Vodka with red and yellow watermelon and decided to tone the sweetness down with a hint of mint and a kick of Come join us tonight for National Bourbon Day. We are offering our own version of the Kentucky Bourbon Trail with a flight featuring some of our favorites. Peerless Bourbon - On June 22, 2019 Peerless just rereleased their bourbon for the first tim Come try our Spring Cocktails before they're gone. Our new Summer menu rolls out Friday June 17th (swipe right to see the Spring Menu). Fan Favorites: -Mexican Candy -Kilauea Collins -Kiwi Strawberry Mule Bar opens at 3 and we have live music ton Why do bartenders use jiggers? Jiggers are a vital piece to a balanced, precise and delectable cocktail. An inaccurate pour can throw off the entire cocktail. They were patented in 1893 by Cornelius P. Dungan and bartenders in the United States be The Whiskey Sour The first recipe was published in 'The Bartenders Guide' by Jerry Thomas but British sailors were drinking this classic long before. It was initially made with sailors grogg and they added citrus to ward off scurvy while at sea. Th June 14th is @nationalbourbonday and we have an eclectic collection to celebrate. What differentiates America's "Native Spirit" from the rest? There are several, but to name a few: bourbon must have a mash bill with at least 51% corn an Happy Memorial Day weekend and thank you to all the United States Armed Forces 🇺🇸 who have and continue to selflessly serve our country. We will be kicking off the weekend with one of our favorite bands @cannon_wildu starting tonight at 7 P.M. come Our Poema Cava Brut Rosé derives from Cava,Spain and is bursting with notes of strawberries, raspberries and rose petals. It’s fresh and juicy with a crisp after taste; perfect for a sunny San Diego day. Come grab a glass and catch @thew Our bartenders @monikergeneralbar are knowledgeable and experienced in offering a wide range of cocktails - from classics to contemporary. There is a cocktail for everyone regardless of base preference; Tequila, Vodka, Rum or Whiskey. Visit us today Masataka Taketsuru Vs. Shinjiro Torii , the entangled history of these two distillers dates back to 1934 when the former left Suntory to start Yoichi. Come try some today and settle the debate for yourself @monikergeneralbar Open Tuesday - Saturday 3:00 P.M. - 10:00 P.M. & Sunday 2:00 P.M. - 7:00 P.M. (Join us for live music Friday & Saturday nights)